01 na 07
Kayan Kayan Gwaji Mafi Girma
Kristen Curette Hines / Stocksy United Lokacin da bazara ke motsawa bayan da aka yi sanyi a lokacin hunturu, masu kula da lambu suna neman wani lokaci a kore. Yawancin kayan lambu suna buƙatar zafi lokacin rani ko tsawon lokaci, kakar girma mai girma don tayar da kuma lada mana, amma akwai wasu dintsi wanda kusan tashi daga ƙasa kuma suna shirye su girbi a cikin makonni. Jump fara girma girma tare da wadannan 6 kayan lambu mai sauri girma.
02 na 07
Bush Beans - Domin A Harvest Harvest
© Marie iannotti Dole ne ku jira har sai ƙasa ta warke a cikin marigayi bazara, amma da zarar tsaba ku na cikin ƙasa, ku tsaya. Dogayen kwalliya suna buƙatar lokaci zuwa hawa da tsayi, amma bishiyoyin kiwo fara farawa furanni da kuma kwashe a cikin makonni da ke kwance daga ƙasa. Tsarin tsire-tsire don girbi har tsawon lokaci kuma za ku sami wadataccen wake na wake a ko'ina cikin kakar. Days zuwa girbi: 50-70.
- Tips for Growing Beans
- Shuka Girbin Girma na Gwangwani
- Spring Fava Beans
03 of 07
Ganyoyin Ganye - Shirya a Babu A'a
Tim Graham / Getty Images Kwan zuma dafa da albasarta ya dauki makonni ya tashi, amma zaka iya fara girbi ganye a cikin wata guda kuma tsire-tsire zasu ci gaba da cikawa da kuma samar da karin. Ko zaka iya cire dukkanin shuka don amfani da albarkatun kore, ko sarƙaƙƙiya, da kuma tsire-tsire masu yawa. Kwana don girbi: 20-30
- Tips for Growing Onions
04 of 07
Peas - Tsarin Farko na Farko
Hotuna: © Marie Iannotti Peas su ne mafi kyawun tsire-tsire don farantawa, amma idan yanayin ruwan sanyi zai tilasta mu da wasu lokuta masu sanyi, ruwan sama, za mu iya yin tasiri tare da kullun, sugarpod ko peasing peas a kusan kimanin kwanaki 50. Kamar dai yadda wake yake, irin abubuwan da suka fi guntu sun fara samar da su, tun da ba su da ikon yin amfani da makamashi. Duk abin da iri-iri da kuke girma, za ku iya samun ko da a baya ku bi da ku ta hanyar kwantar da hankali a wasu fis harbe da kuma sassan. Days zuwa girbi: 50-70
05 of 07
Radishes - Da sauri da kuma sauki shuka
© Marie Iannotti Radishes bukatar girma da sauri, ko za su juya wuya ko pithy. Amma ka ba su ka'idodin da ke inganta ci gaba mai girma, tsire-tsire a kowane mako kuma za ku ji dadin jin dadi tare da dukkanin kayan salatin da kuke girbi. Kwana don girbi: 20-30.
06 of 07
Ganye Ganye - An Kusan Gwaguwa
© Marie Iannotti By salad ganye, Ina nufin letas da yawa fiye. Waɗannan su ne kyawawan amfanin gona don fara kakarka, tun da yawa daga cikinsu zasu iya tsayayya da ɗan sanyi kamar yadda seedlings kuma idan ka yi shirin farawa daga zuriyar, zaka iya farawa kafin kwanakin sanyi na karshe. Yawancin suna shirye su karɓa cikin watanni 2. Idan kana da matukar damuwa (kuma ni) shuka akalla 'yan farawa da / ko girma girma mai sauri, kamar arugula. Za ku girbi ganye a cikin makonni 3. Kwana don girbi: 21-55.
Kuma lokacin da yanayin ya zama zafi mai zafi don kakar sanyi mai sanyi, dafa abinci zai kasance kamar sauri.
- Tips for Growing: Arugula | Asian Ganye | Salatin Gurasa | Letas | Alayyafo
07 of 07
Turnips - Tsire-tsire biyu a daya
AnthonyRosenberg / Getty Images Don sau biyu-aiki azumi grower, shuka wasu turnips tsaba. Yayin da kwararan fitila suna girma mai, za mu iya girbi wasu ganye don ci sabo ko jefawa a wani gefen tasa. Hakanan zamu iya yin amfani da tsire-tsire da muke fitarwa, don samar da sarari ga kwararan fitila don cika. Har yanzu kuma, za ku iya shuka shuka don ci gaba da tsire-tsire masu tsire-tsire. Kwanaki don girbi: 40 - 60