Shin, kun taba tunanin girma artichoke shuke-shuke a cikin kayan lambu lambu? Tsarin itatuwan shuki sune furanni ne da mambobi na sunflower , ko Compositae, iyali. Duk da haka suna da kyau sosai a ƙasashensu na Rum na ƙasar Rum, zane-zane na iya zama da wuya a samu a Amurka. California ne kadai jihar tare da manyan masana'antu artichoke masana'antu. A can, girma kakar girma daga Maris zuwa May, amma zaka iya samun artichokes maturing a cikin lambu na gida a ko'ina cikin bazara.
Ko da a yankunan da itatuwan artichoke ba su da wuya, masu lambu zasu iya ci gaba da bunƙasa su a matsayin shekara-shekara kuma har yanzu suna samun yalwar kayan dadi.
Yawancin kayan injin artichoke yana iya zama, amma rabo yawancin cin abinci shine ingancin inna. Ƙungiyar da ba a buɗe ba ta samo layuka masu launin furen ƙirar da ke kewaye da ainihin sassan furen. A tushe na toho ne mai laushi, dandano artichoke "zuciya", wanda shine sashin da aka dafa kuma ya ci.
- Bar : Ganye -kore ganye suna da tsawo, arching kuma, ko da yake suna duba laushi, za su iya zama quite prickly. Tsawon su ne lokacin farin ciki da nama.
- Fure-fure : Fure -fure ne abin da aka sayar a samar da kayan aiki. Ana rarrabe kayan taƙama a kan sassan furen da aka rufe. Idan an yarda a bude a kan shuka, fure-furen kayan artichoke sun bude cikin manyan bishiyoyi, dome- ko muff, magunguna masu shunayya wadanda suke mamaki.
Sunan Botanical
Cynara scolymus
Sunayen Yanaye
Artichoke, Duniya Artichoke, Faransanci Artichoke, Green Artichoke
Hardiness Zones
Ciyukan Artichoke suna dogara ne kawai a cikin USDA Hardiness Zones 7 - 11. Artichokes suna son yankunan bakin teku tare da raunuka masu kyau (50 - 60 digiri F.) da sanyi (70 - 80 digiri F.), lokacin bazara. Kayan lambu a yankunan da ba su da kariya za su iya ci gaba da zane-zane ta hanyar zabi iri da aka bred don samar da buds a shekara ta farko, ko ta hanyar tricking da tsire-tsire suna tunanin cewa suna cikin shekara ta biyu, ko tsire-tsire masu tsire-tsire su yi girma kamar yadda suke.
Ana tattauna wannan duka a kasa, a ƙarƙashin "Ci gaba da Gyara", a ƙasa.
Sun bayyana
Full rana zuwa m inuwa . Tsire-tsire na iya ɗaukar ɗan inuwa, musamman a cikin zafi, wuraren busassun wuri, amma sun saita mafi kyau mafi kyau idan sun girma cikin rana.
Mature Girma
Tsire-tsire na Artichoke na iya samun girma da yawa, musamman a lokacin da suka girma kamar yadda ake yi a cikin shekaru masu yawa. Sa ran su su kai 5 - 6 ft. (H) x 4 - 5 ft. (W)
Kwanaki zuwa Girbi
A cikin yanayi mai kyau, kamar yankunan bakin teku na Bahar Rum da California, kafaffun shuke-shuken zasu haifar da tazarar lokaci a cikin shekara. Duk da haka, a yawancin yankunan, buds zasu fara a farkon lokacin rani. Tsarin birin zai fara girma kuma za a iya girbe da zarar ya kai kimanin inci 3. Girbi a yayin da aka yi amfani da takalmin gyare-gyare kuma an yi toho yana da tabbaci. Zaka iya yanke 1 zuwa "kashi 3-inch na sashi tare da toho, don sa ya fi sauƙi don aiki tare da.
Bayan an datse asalin tsakiya, tofafan harbe zai fara samar da kananan ƙwayoyi. Girbi a lõkacin da suka kasance m kuma kai kimanin 1 zuwa 3 inci a diamita. Ƙananan ƙwayoyi na iya kasancewa masu tausayi da kuma dandano, suna buƙatar kawai suyi ɗamara kafin cin abinci.
Da zarar an yanke dukkanin buds a kan kara, za a iya yanke kara a matakin kasa.
Tsarin gishiri na yankunan bakin teku ba zasu iya samun girbi ba. Tsire-tsire masu girma suna ci gaba da samarwa har zuwa shekaru 5.
Dabaran Dabbobi
- "Babban Zuciya " - nau'in ƙwayar cuta wanda zai iya ɗaukar wani zafi
- "Green Globe " - iri-iri sun fi girma a kasuwanni a California, amma ba ya dace da yanayin da ba a dace ba
- "Star Star " - yaduwa mai sauƙi, mai sauƙin girma daga iri da bred don girma a matsayin shekara-shekara. 'Star Star' shi ne nau'in da aka ba da shawarar ga masu lambu a Yankuna 6 da kuma colder
- "Purple of Romagna" - ƙarancin Italiyanci wanda aka yi masa godiya ta hanyar chefs
- "Violetto" - wani dan asali na Italiyanci ya yi farin ciki don samar da kananan ƙananan harbe
Idan artichokes sauti kamar aikin fiye da yadda kake da shi, la'akari da girma da dan uwan, kullun. Gumama suna dandana kama da artichokes, amma kuna ci naman shuka, maimakon jira don buds su samar.
Yadda za a Shirya Cikon.
Tips Tips Growing Artichoke
Ƙasa: Artichokes yayi girma sosai a cikin tsaka-tsakin tsaka-tsakin sarkar acidic pH tsakanin 6.0 zuwa 7.0. Suna buƙatar mai daɗaɗawa, mai laushi da nau'in kwayoyin halitta . Kyakkyawan sauyawa yana da mahimmanci don hana tsire-tsire suna juyawa a lokacin sanyi, daskararru, duk da haka, kasar gona dole ne ta iya riƙe ruwa sosai tsawon lokaci don bada izinin tushen suyi shi, a lokacin lokacin zafi. Yana da mahimmanci lokacin da kake girma da kayan da kake da shi a matsayin kayan ado, ya dauki lokaci don gyara ƙasa kafin dasa shuki, don tabbatar da cewa zasu bunkasa a cikin shekaru masu zuwa. Idan gonar gonar ku matalauci ne, kuyi la'akari da girma da kayan ku a cikin gadaje masu tasowa .
Girman Citrus daga Tsirrai : Fara iri a ciki, akalla makonni takwas kafin kwanakin sanyi na ƙarshe. Yarda da su kafin dasa shuki a waje, amma kada ku jira har sai hatsarin sanyi ya wuce. Artichokes buƙatar samun kadan chilling (ba freeing) kafin su kafa buds. Ana iya cika wannan ta hanyar sanya tsire-tsire a cikin tsakiyar bazara kuma yada su a cikin mako guda zuwa kwanaki 10 zuwa yanayin zafi na kimanin digiri na F. ko kadan.
Artichokes ba sau da yawa girma gaskiya zuwa zuriya kuma za ka iya samun tsire-tsire da bambanta da yawa daga asalin shuka idan ka gwada ceton iri daga shuke-shuke ka. Za ku sami nasara mafi kyau tare da sayan iri wanda aka girma a ƙarƙashin yanayin sarrafawa.
Dasa: Zane-zane suna girma ne daga kambi . Ya fi sauri fiye da girma daga zuriya kuma ba za ku bukaci lokacin da za a fara ba. A cikin yankuna 9 - 11, ana iya dasa shuki a cikin bazara ko fall. Masu lambu a cikin yanayin sanyi mai kyau ya kamata su dasa su a cikin bazara.
Tabbatar cewa ku bar yalwa da dakin da tsire-tsire za su yada, yayin da suke girma. Tsire-tsire-tsire-tsire zasu iya furewa 5 - 6 feet. Artichokes da suka girma a matsayin shekara-shekara, ko inda za a kashe su da sanyi, ba za su sami girma ba kuma za a iya samun su kusa.
Kula da shuke-shuke Artichoke
Ci gaba da dasa kayan gado kyauta. Ƙara adadin 3 zuwa 4-inch Layer na ciyawa zai yanke a kan weeds kuma kiyaye tushen sanyi da ƙasa m.
Tunda waɗannan su ne tsire-tsire masu tsire-tsire da furanni a cikin dogon lokaci, za su amfana daga ciyarwar lokaci. Aiwatar da taki mai ladabi don tsire-tsire masu tsire-tsire, kowane makon 2 zuwa 3.
Kulawa na Winter:
- Yankuna 8 da Girma : Bayan girbi na karshe a fall, a yanka da tsire-tsire zuwa matakin ƙasa kuma ya rufe da 2 - 4 inci na ciyawa na kwayoyin, kamar bambaro.
- Yankuna 6 - 7: Bayan girbi na ƙarshe a cikin fall, a yanka tsire-tsire har zuwa kimanin 12 - 18 inci. Rufe shuka tare da tsirrai da kwayoyi, kamar bambaro, ganye, ko ma da takin , sa'an nan kuma rufe shi da babban kwandon. Mound wani Layer na bambaro ko bar a kan kwandon kuma ya rufe duk abin da mai tsabtaccen ruwa.
- Yanki na 5 da Cooler: Zaka iya gwada hanyar da aka ba a sama, domin Tsarin wurare 6 - 7 ko zaka iya girke tsire-tsire ka, ka motsa su zuwa wani wuri mai duhu wanda ke da sanyi, amma sama da daskarewa, da ruwa a wani lokaci a cikin hunturu. Matsar da tukwane a waje, bayan hatsari na sanyi, kuma ko dai yayi shuka a ƙasa ko ci gaba da girma cikin kwantena.
Duk abin da ke yankinka ko hanyarka, cire duk sutura a spring, da zarar ƙasa ta narke kuma ba a yi tsammanin za a yi sanyi ba.
Plantichoke shuke-shuke ya kamata samar da kimanin 3 - 5 shekaru. A wannan lokacin, ya kamata ka lura da gefen harbe a gindin shuka. Za ka iya ɗagawa, raba da kuma sake gina sabon harbe.
Yin amfani da Artichokes
Artichokes sun fi kyau lokacin dafa shi da sauƙi da kuma shirya kawai: Tips for Cooking Artichokes
Recipes
- Gwangwani
- Takaddun abubuwan da aka shafe
- Dips for Steamed Artichokes
Yin amfani da Artichokes kamar tsire-tsire Ornamental
Anyi amfani da kayan zane-zane a matsayin tsire-tsire masu bincike da kuma kallo guda daya, tsinkayye, za su gaya muku me yasa. Tun da 'yan dabbobin dabbobin da suka kai hare-haren dabba, kada ku ji tsoro ku dasa su a cikin iyakokin ku, kamar yadda gyaran gyare-gyaren iri . Kuna iya girbe su da nufin, amma tsire-tsire masu tsayi da ƙananan ganye zasu kara sha'awa a duk lokacin kakar.
Artichoke Pests & Matsala
Kusan karin kwari da ke kai hari kan kayan fasaha. Slugs iya zama matsala a lokacin yanayin damp, musamman tare da ƙarami, m ganye. Abhids na iya zama abin bala'i amma ana iya kashe su, kafin su ci gaba. Samar da tsire-tsire da isasshen sararin samaniya don gudanawa da yardar kaina zai taimaka wajen sake dawowa akan matsalolin aphid.
Botrytis, ko launin toka, zai iya shafar ganye da ƙuƙwalwar fure. Yawanci ne a kan lalacewar lalacewa, wanda zai juya launin ruwan kasa sa'annan ya yi launin toka. Cire fayilolin da aka shafa yayin da aka lura da cutar. Don ciwo mai tsanani, yi amfani da furotin da aka lakafta don tsire-tsire masu tsire-tsire, irin su neem .
Sources:
- Yadda za a Shuka Harkokin Tsaro na Jami'ar Jihar Oregon ta Artichokes
- Artichoke a cikin Jakadancin Jihar Utah State University Tsaro Service
- Masana Tsarin Hoto na Musamman: Globe Artichoke Virginia Extension Cooperative