01 na 08
Tara Kayan Ku
Hotuna © Lauren Ware Kuna buƙatar wasu abubuwa don yin tincture na elderberry. Ɗauki kayan aikinka, ciki har da:
- Tsabtace tsabar mason. Wide-mouth kwalba aiki mafi kyau saboda yana da sauki don samun berries cikin su, amma za ka iya amfani da kowane kwalba da kuke da shi. Ba su ma sun zama katako mai kyau / canning - duk abin da ke rufe murfin da zai dace. Yi amfani da gilashi, ba karfe.
- Wani tushen elderberries. Fresh, na gida berries ne mafi kyau, amma za ka iya yin umurni dried berries a girma. Idan berries suna daskararre, bari su narke sa'an nan kuma ci gaba da umarnin.
- A cokali mai yatsa. Don cire elderberries daga mai tushe.
- A kwano da colander. Don adanawa da wanke elderberries.
- Vodka 100-hujja. Ana amfani da vodka 100-hujja a cikin tincture-making saboda shine kashi 50 cikin ruwa da kashi 50 na barasa, wanda ya hada da daidaitattun bayani. Zaka iya amfani da vodka ta yau da kullum ko ma alama a cikin wani tsuntsu, ko da yake.
02 na 08
Ziyar da Elderberries
Hotuna © Lauren Ware Elderberry, musamman samfurori Sambucus nigra da Sambucus canadensis , yana da amfani wajen yaki da sanyi, mura, da cututtukan cututtuka.
Za ka iya yin elderberry syrup, jelly da sauran goodies tare da elderberry, amma wannan koyawa mayar da hankali kan yin na elderberry tincture - wani barasa tushen tsantsa daga elderberry cewa yana da kayan magani.
Na farko, sami dama irin elderberry shrub! Idan kana da daya da ka shuka, wannan abu ne mai kyau. In ba haka ba, gano dajiyar bishiya kafin ɗaukar wani abu. Ka tuna cewa raw elderberry iya haifar da tashin hankali, saboda haka tsayayya da buƙatar don samfurin berries. Har ila yau, kada ka dame elderberry tare da ruwan guba mai guba, Cicuta mexicana. Kuna iya bayyana bambanci saboda sautin ruwa na ruwa yana da zurfi tare da ratsi mai laushi. Dukkan ɓangaren ginin ruwa yana da guba, saboda haka kada ku taɓa shuka.
Gwaran sunyi cikakke lokacin da suke da launi mai launi mai launi-baki kuma dan kadan m zuwa taɓawa. Yi amfani da aljihun gwangwani don yin amfani da sutura masu tsummoki tare da mai tushe. Wannan ya sa ya fi sauƙi don tsayar da berries daga "umbrells," da laima-kamar, m mai tushe cewa suna girma a kan. Yi amfani da babban ɗakin tsakiya a matsayin mai rike yayin tsaftacewa da tsabta.
03 na 08
Cire Adireshi na Elderberry daga Stems
Hotuna © Lauren Ware Yi amfani da cokali mai yatsa don ɗaukar berries daga umbrells. Fara a kasa na gun kuma kuyi hanyarku zuwa babban tushe.
04 na 08
A wanke Elderberry Berries
Hotuna © Lauren Ware Ɗaukar da berries, cire duk wani ɓangaren tsintsi na tushe wanda ya shiga cikin kwano (a cikin dalili), da kuma sanya su a babban colander. Riny da kyau tare da yalwa da ruwa mai sanyi da magudana. Sanya su a cikin akwati da za ku iya zub da su a cikin gilashin tincture da sauƙi.
Zabin: Ka ɗauki masarar dankalin turawa ko sanya berries a cikin bugunan ka kuma kaɗa su a bit. Wannan ya shafi kawai sabo ne berries, ba idan kana amfani da dried ba.
05 na 08
Yada Jar Tare Da Elderberries
Hotuna © Lauren Ware A kai da wanke elderberries da kuma sanya su cikin mai tsabta, bushe mason jar. Cika gilashi da sassa daban-daban tare da berries har zuwa kimanin inch daya daga wuyan gilashin.
06 na 08
Zuba Vodka A Kan Ganye
Hotuna © Lauren Ware Dauki vodka 100-hujja ko ruhun zabi kuma zubar da shi a kan berries, rufe su da kuma ƙara kimanin wani inch na vodka bisa saman berries. Cika kwalba kusan zuwa brim tare da vodka.
07 na 08
Rubuta Tsarinka
Hotuna © Lauren Ware Rufe gilashi tare da murfi mai mahimmanci irin su sabon murfin canning da zobe. Yi amfani da alamar alama don laka fam din da:
- Ranar da kuka yi tincture
- Ana amfani da ganye
- Irin irin barasa ana amfani dasu
08 na 08
Girma da Tsayar da Tincture
Hotuna © Lauren Ware Yarda da tincture zuwa tsayi na tsawon makonni biyu zuwa shida. Shake gilashi kowace rana. Domin makon farko ko haka, sake duba murfin kuma duba don tabbatar da cewa vodka an rufe berries. Kashewa tare da ƙarin vodka kamar yadda ake bukata.
Bayan makonni shida, ka rage tincture ta hanyar colander, latsa kamar tincture daga cikin berries kamar yadda zaka iya. Sanya shi cikin kwalba mai tsabta, lakafta shi kuma adana shi a cikin duhu.
Ƙwayar daji za ta kasance mai kyau har shekara daya zuwa biyu; za su sannu a hankali suma bayan wannan lokaci. Idan kayi ganin ƙwayar ko ƙanshi wariyar "kashe", kada ku yi amfani da tincture.