Thyme - Yadda za a Shuka Wannan Ƙanshi, Gishiri mai Dala

Bayani da Bayyanawa:

Thyme tsire-tsire-tsire-tsire-tsire-tsire-tsire -tsire ne . Thyme shi ne tsire-tsire masu tayarwa wanda ke bunƙasa musamman a cikin ɗan bushe, yanayin yanayi. Ruwa na Yamma, thyme yana riƙe da dandano a cikin dafa abinci da haɗuwa tare da wasu abubuwan dandano na yankin, kamar tafarnuwa , man zaitun, da tumatir.

Ana kuma ganin Thyme ana da kayan magungunan maganin antiseptic da masu kiyayewa kuma an yi amfani dashi da yawa a lokacin da aka tanada nama.

Za ku sami magungunanku a turare.

A ruwan hoda, lavender ko farin tubular furanni na thyme shuke-shuke suna rare tare da ƙudan zuma. Ƙananan launin toka-koren ganye sun kasance masu nesa kuma yawancin zasu iya girbe a cikin hunturu. Akwai kimanin nau'in nau'o'i daban-daban na nau'in thyme, da yawa da yawa da kuma dandano.

Sunan Botanical:

Thymus vulgaris

Sunan Common:

Thyme

USDA Hardiness Zones:

Thyme yana yaduwa a cikin harsashin USDA Hardiness Zones 5 - 9 ko ma mafi girma.

Exposure:

Ka ba da tsire-tsire a cikin rana. Thyme ne mafi alhẽri a tanadin zafi, yanayin bushe fiye da shi tare da sanyi, ƙasa damp.

Mature Girma:

Daban-daban iri iri na thyme suna da nau'o'in halaye daban-daban. Wasu aika sama da flower stalks, wasu nau'i mats, kuma har yanzu wasu za cascade. Wasu nau'o'i suna samar da ƙarar ƙafa. Duk da haka, thyme ne kullum low girma, yada, 6 - 10 inci tsawo.

Kwanaki zuwa Girbi:

An kafa tsire-tsire na thyme a kowane lokaci. Kawai snip wasu 'yan mai tushe.

A furanni ma furanni edible kuma suna a mafi kyau lokacin da farko bude. Thyme ya rabu da hankali daga zuriya kuma ya kamata a yarda da 'yan watanni na girma ya zama da kyau, kafin a yanka.

Yana amfani:

Thyme ne dandano mai sabo ne da kuma bushe. Yana sa mai kyau tare da miyagun miyagun tumatir, cheeses, qwai da kayan lambu.

Ana iya amfani dasu don dandano, gurasa, vinegar, marinades, sauces da bouquet garni.

Zaka iya adana thym ta daskarewa da shi, amma ita wata ganye ce da ta bushe sauƙi kuma tana riƙe da dandano lokacin bushe.

Kayan Gini:

Ana amfani da Thyme a matsayin murfin ƙasa kuma yana jin dadin girma a cikin raguwa tsakanin masu fashi da kankara. Zaka kuma iya saya iri a girma don ƙirƙirar thyme lawn.

Hanyoyin da ke biye da kyau suna da kyau a cikin tukwane, musamman ma nau'in zinariya da iri iri.

Thyme za a iya amfani dashi a matsayin edger, amma yana da hali don mutu a cikin spots, don haka a shirye su cika da sabon shuke-shuke.

Shawarwari iri:

Thyme Growing Tips:

Yourme kyakkyawa sosai girma kanta. A gaskiya ma, ƙarin da kuka yi tare da shi, ƙananan wuya zai kasance. Thyme ne mafi m da kuma dandano lokacin da girma a bushe, ƙasa ƙasa.

Daɗaɗa mai yawa zai yi tsire-tsire.

Yourme shuke-shuke yawanci yadawa ta hanyar rarraba ko cuttings . Thyme zai iya girma ta iri, amma iri daban-daban zasu haɗu da pollinate kuma su daidaita , don haka bazai iya girma daga gashi ba.

Idan ƙoƙari ya rufe manyan yankuna, sababbin shuke-shuke kusan 6 inci dabam, don samar da murfin.

Thyme zai yi girma a cikin gida, idan aka ba da taga mai haske. Duk da haka, tun da yake yana tsira da kyau a duk lokacin hunturu, zaka iya so ya ba shi wuri mai kariya waje, inda za ka ci gaba da girbi.

Tsarin Kula da Thyme Shuka:

Lokacin da yake girma a cikin yanayin zafi inda zai iya samun shrubby, mai tsanani, a farkon spring, don hana shuka daga samun ma woody. Ƙarin zanen za a iya yi bayan flowering. In ba haka ba abin da ake buƙata ba, shi ne ya girbe ta girbi da cirewa da maye gurbin kowane yanki da ya mutu.

Kwaro & Matsala:

Ants kamar su gina nests a yourme gadaje kuma zai iya rushe tushen.

Idan tayi girma a yanayin damp ko yanayi mai laushi, ƙwayoyi da rots zai iya zama matsala. Kulawa ya kamata a dauka cewa shuke-shuke naka ba su zaune a wuraren da aka rigaya a cikin watanni na hunturu ba.