Yadda za a Shuka Sprouts na Brussels a Kayan lambu
Kwayoyin Brussels za su iya girma a cikin kowane lambu na kayan lambu idan kuna hakuri. Tsarin shuke-shuke na Brussels na bukatar lokaci mai tsawo. Duk da haka sun zahiri mafi kyau idan an buga su tare da ɗan sanyi , saboda haka ko da yake sun kasance girbi na marigayi, sun kasance mai tsawo.
Saboda jin dadin kwanciyar hankali, Brussels Sprouts sune mummunar amfanin gona a cikin yanayin zafi. Kamar yadda broccoli , girma Brussels sprouts a cikin yanayi dumi da kuma dogon kwanaki zai sa "sprouts" bude da zama m ga cin abinci.
An kira su bayan birni na Brussels, An fara kirgaro Brussels sprouts a Belgium, inda suka girma tun kimanin 1200. Furen sune buds da ke tsiro a cikin gabar kowane ganye. Suna kama da ƙananan cabbages kuma ana ganin su a matsayin nau'i na kabeji daji. Gidan kanta yana kama da ƙananan dabino da tsire-tsire suna girma tare da kututture-kamar kara. Yaren iri iri ne mafi girma, amma akwai ja Brussels ya yi yawa.
Sunan Botanical
Brassica oleracea
Sunan Common
Brussels Sprouts
USDA Hardiness Zone
Kwayoyin Brussels suna girma ne a matsayin shekara-shekara , saboda haka wurare masu wuya ba su shafi.
Girma Tsarin Yaka
Tsire-tsire masu tsire-tsire na Brussels sun kai girman 2 - 3 ft. (60 zuwa 90 cm) tsayi x 8 - 12 inci (20-30 cm) W. Tsarin sune kusan 1- 1 ½ inci (25 zuwa 40 mm) a diamita, amma zaka iya fara girbi su lokacin da suke karami.
Sun bayyana
Tsire-tsire za su yi girma kuma su fi girma a cikin hasken rana don m inuwa .
Kwanaki zuwa Girbi
Dole ne ku yi haƙuri. Brussels sprouts kai kimanin watanni 3, daga dashi, kafin ka fara girbi. Suna girma da fari kuma ba su fara samar da sprouts har sai sun isa kusan tsawo.
Brussels Sprouts Tips Growing Tips
Ƙasa: Brussels ya yi girma kamar ƙasa mai dadi ko ɗan ƙasa.
Kamfanin pH ya kamata ya kasance a kalla 6.5, amma zai fi dacewa. Kyakkyawan kwayoyin kwayoyin halitta zai taimaka wajen kula da labaran da suke bukata don ci gaban su.
Lokacin da za a shuka: A cikin yanayin zafi, farawa Brussels ya tsiro tsaba a ɗakin kuma ya kafa a waje lokacin da babu barazanar wani sanyi mai sanyi. Tabbatar tabbatar da cikakken lokaci a waje don lokutan da za a girbi.
A cikin yanayin yanayin zafi, an fi son shuka shuka. Ya kamata ku iya tsara iri a tsakiyar lokacin rani don marigayi fall / hunturu. Hakanan zaka iya shiga cikin sauƙi na biyu, farkon tsiro, tsirrai iri a Fabrairu da girbi a watan Mayu. Yanayin yanayin zafi wanda yanayin da ba a taɓa amfani dashi ba yana da kyau don bunkasa Brussels sprouts.
Seeding: Direct shuka a wuraren dumi. In ba haka ba, fara da iri a cikin kimanin makonni 5 - 7 kafin zuwan sanyi . Rufe tsaba tare da 1/4 - 1/2 inch na ƙasa kuma ci gaba da m. Gyara lokacin da tsire-tsire masu kimanin inci uku ne. Yana da matukar muhimmanci kada ka bari seedlings su zama tushen ko tsire-tsire za su kasance da tsattsewa lokacin da aka dasa su.
Transplanting: Brussels sprouts kamar ƙasa kewaye da su ya tabbata, amma ba compacted. Dakatar da shi a hankali.
Tsarin wuri: Tsarin tsire-tsire kusan 2 ft.
banda tare da 3 ft tsakanin layuka ko tsire-tsire-tsire 2 ft. baya a kowane jagora, don grid.
Ciyar: Fertilizing shuke-shuken Brussels sau biyu a kakar (sau ɗaya lokacin da tsire-tsire suke kimanin 12 inci high kuma sau ɗaya game da wata kafin girbi) ana sau da yawa shawarar, amma idan kana da ƙasa mai kyau , don fara da, ba ze zama Dole ne. Ɗaya daga cikin kashi na kwayoyin halitta, jinkirin saki, taki na granular zai ciyar da tsire-tsire mafi yawan kakar.
Tip: A lokacin da tsire-tsire na Brussels ya yi ƙananan ƙananan, za ku iya shuka wani ɗan gajeren kakar amfanin gona tsakanin layuka. Bush da wake suna da zabi mai kyau saboda suna samar da karin nitrogen zuwa ƙasa.
Kula da tsire-tsire na Sprout
Brussels Sprouts suna fuskantar matsalolin kamar kabeji da broccoli. Mafi yawan kwari na yau da kullum shine Cabbage looper, wanda aka shigo da kututturewa, tsire-tsire na kabeji, aphids, da kuma Harlequin kwaro.
Tunda wannan shine ƙarshen kakar amfanin gona, kuna da lokaci don saka idanu don matsalolin kafin farawa fara farawa.
Cututtuka sun haɗa da blackleg, baƙar fata, da kuma clubroot. Kwayar cututtuka mafi kyau shine ta hanyar juyawa amfanin gona a kowace shekara. Clubroot ya ragu lokacin da kake tada ƙasa pH zuwa kimanin 7.0.
Yadda za a girbe Furos na Brussels
Kowane tsire-tsire yana tsiro a cikin leafil leaf or haɗin gwiwa. Suna fara tsufa daga kasa na shuka har zuwa sama. Zaka iya fara girbi lokacin da ƙananan sprouts ya isa girman manyan marmara. Kawai tabbatar da karɓa kafin su sami girma kuma fara farawa da juya juyayi.
Kashewa daga sprouts ya zama mafi sauƙi idan ka cire leaf a kasa da tsire-tsire, sa'an nan kuma juyawa da kuma cire sprout. Wasu mutane sun fi so su yanke, maimakon janye sprouts. Kowane tsire-tsire yana da kusan kashi ɗaya daga cikin nau'in tsirrai.
Bayan girbi, amfanin gona na biyu na Brussels sprouts zai iya fara girma a gindin tushe. Wadannan bazai da mahimmanci kamar yadda na farko da buds, amma har yanzu suna da edible.
Har ila yau, mafi yawan ganye sune kuma za a iya dafa shi kamar ganye. Yanke ƙananan hanya ce mai kyau don gaggauta bunkasa ci gaban sauran sprout, a ƙarshen kakar wasa.
Don shimfiɗa tsire-tsire na Brussels a cikin yanayi mai sanyi, tsire-tsire-tsire-tsire da bambaro da / ko rufe tare da murfin jere don kariya. Dukkan tsire-tsire za a iya ja, su dafa da kuma adana su a cikin wani ɗakin cellar . Tsire-tsire masu tsire-tsire waɗanda aka adana a cikin ɗakin ajiya mai sanyi zai ba ku karin makonni 2 - 3 na girbi.
Wasu Girman Dabbobin Brussels Sprouts don Shuka
- " Bubbles " F1 (85 - 90 days) Na farko da sauƙi. Gudanar da zafi da fari. 2 "tsire-tsire. Tsayayyar Mildew da Rust.
- " Jade Cross " F1 da 'Jade Cross' 'F1 (kwanaki 90) Jade Cross wani dan tsere na 1959 na All-America. Dukansu sune tsire-tsire masu kyau don wurare masu iska. Sprouts dan kadan ya fi girma a kan Jade Cross E. Kyakkyawan maganin cutar.
- " Tsarin Island ya inganta " OP (90 days) Babban yawan amfanin ƙasa. Wani ƙananan tsire-tsire wanda ke tsaye zuwa iska. Ya kyauta sosai.
- " Oliver " F1 (kwanaki 85) Mai gabatarwa. Sauƙin karba, 1-inch sprouts. Karamin, shuke-shuke resistant shuke-shuke.
- " Royal Marvel " F1 (85 days) Na farko da kuma albarka. Tsayayya zuwa kasa zuwa sama da tip ƙona.
- "Rubin" (85 - 95 days) Tsarin tsire-tsire. Ƙarshen maturing da kuma rage yawan amfanin ƙasa fiye da iri iri, amma mai kyau dandano. 1 ½ inch sprouts. Heirloom .