Tsaftace zubar da datti zai iya taimakawa wajen cirewa da kuma cire kayan ƙanshi, kuma wasu hanyoyin tsaftacewa zasu iya taimakawa wajen dakatar da ɗayan. Lokacin da ɗakin cin abinci ya fara farawa da mummunar ƙanshi, to alama ce mai nuna cewa datti da datti na iya amfani da tsaftacewa. Tsaftacewa na mako-mako zai iya kiyaye zubar da datti mai tsabta kuma kyauta daga ƙanshi.
Hanyar Dirtiest-Kuma Mafi Kyau
Dandalin shafewa yana yin babban aiki na tsaftace kansu, ta yadda za a ragargaza abincin abinci kuma aika su a cikin magudana don haka ɗakin da yake cikin zubar ya kasance mai tsabta.
Amma a tsawon lokaci, raguwa mai laushi yana kokarin ginawa a yankunan da ba a yin amfani da su ta hanyar yin nisa. Wadannan su ne ginshiƙan baffle na roba a bude lambun ruwa da kuma santsi, wanda aka shinge a saman ɗakin murya.
Yin amfani da soso mai kyawawan abinci mai kyau , zai fi dacewa da irin wannan gefen, wanda zai iya yin amfani da shi tare da raguwa mai zurfi - ya sa duk a cikin dukkan bangarori da creases. Sa'an nan, swipe a kusa da saman bene grinding. Hakika, ɗauki dukkan wajibi ne don hana yuwuwa daga kasancewa bazata ba yayin da hannunka ya sauka a can, ko da yake hannunka bai kamata ya kasance kusa da niƙa "hakora" a kasa na ɗakin ba.
Idan ba ku aikata wani abu ba sai dai tsaftace waɗannan yankuna biyu, za ku kasance mai girma. Amma idan kana so ka dauki mataki daya, kuma watakila ka tsabtace motsi a yayin da kake ciki, gwada daya daga cikin wadannan tsaftace tsaftacewa.
Baking Soda da Vinegar
Tsararren gida da tsabtace tsabta da aka yi tare da soda da kuma vinegar zai iya taimaka wajen tsaftace ɗakin ɗakin shara. Zuba 1/2 kofin soda burodi a cikin datti, sa'an nan kuma sannu a hankali kuma a hankali zuba 1/2 kofin vinegar a cikin zubar. Cakuda zai fizge kamar dutsen mai ilimin kimiyya na yara (yana da nau'in "m" daidai.
Yi amfani da tsutsaccen shinge don tayar da soda shinge a cikin zubar.
Bayan 'yan mintoci kaɗan, lokacin da ƙuƙwalwar ta tsaya, cire maɓallin katako kuma yayyaɗa zubar da ruwa mai zafi yayin yayinda aka kwashe kayan datti. Idan rushewa yana da kwandai biyu, mai tsabta zai yi aiki mafi kyau idan an tsabtace bangarorin biyu a lokaci guda. Yi amfani da soda da kuma vinegar a cikin sauran nutse magudana.
Ice da ruwan inabi ko Rock Salt
Gishiri da ko dai dutsen gishiri ko vinegar suna da kyau don tsaftace kayan shara. Cika gwanin da cubes na kankara, sannan ku zuba kopin gishiri ko vinegar a cikin zubar da shi kuma kuyi shi a cikin ɗan gajeren lokaci tare da ruwa ya kunna. Gishiri yana taimakawa wajen tsabtace ɗakin ɗakin murya, da rarraba kowane ginin.
Citrus Peels
Amfanin citrus peels wata hanya ce mai mahimmanci don freshen up disposal dash. Cisrus mai a cikin peels yana ƙara ƙanshi a cikin iska, amma gaskiyar ita ce, wadanda ba su da tsabta don tsaftacewa, kuma basu yi wani abu ba don kawar da waɗannan yankunan da suka zama slimy (wanda kuka fatan an riga an tsabtace shi da soso ).
Don ba da yardar ku dan kadan spritz, kara karamin dintsi na Citrus peels (yanke a kananan guda) a cikin zubar da ruwan sanyi. Idan ana so, zaka iya ƙara 'yan cubes kankara.
Citrus man zai iya ba da zubar da shinge ya fadi wani wari mai ban sha'awa wanda yana ɗan lokaci kaɗan. Ka tuna cewa wannan hanya ta ɓarna yana aiki mafi kyau akan tsaftaceccen tsabta.