Yin girma a matsayin likitoci kamar houseplants shine wasan yaro. A zahiri. Abin da yarinya bai dakatar da wani nau'in avocado ba akan gilashin ruwa a cikin aji ko a matsayin gida, don ganin abin da zai faru? Akwai dalilai da muke yin haka: yana da ban sha'awa, kuma yana aiki. Kuma ko da yake sun kasance marasa muni fiye da yadda suke kasancewa, avocados har yanzu sun sami wadannan duwatsu masu ban mamaki da kuma ba da dadewa, wanda aka ba da isasshen lokaci, zai fara fitowa cikin tsirrai na avocado.
Kuma idan kuna da haƙuri mai yawa, your seedling zai zama ƙarshe zuwa cikin wani m houseplant. Gaskiya ne, babu yiwuwar itacenku zaiyi kowane 'ya'yan itace (sai dai idan kuna da kimanin shekaru goma), koda kuwa hakan ya faru,' ya'yan itace ba zai kasance kama da ainihin asali ba, amma har yanzu yana da kyau.
- Haske : Kamar ayaba , tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire suna bunƙasa cikin rana. Idan kuna farawa daga zuriyar, za a iya adana iri a kan gilashi mai haske har sai tushen asalinsu, kuma ganye na farko sun fito.
- Ruwa : Ya kamata a riƙa kula da tsire-tsire-tsire-tsalle ta Avocado, amma isasshen tsaftacewa yana da muhimmanci. Watch for leafing yellowing, wanda shine alamar da yawa da ruwa. Har ila yau ka mai da hankali ka cire mai salts daga ƙasa.
- Temperatuur : Avocado fi son yanayi na dumi, amma zai iya daukar yanayin zafi har zuwa 50˚F, lokacin da girma zai ragu.
- Ƙasa: Haɗin mai arziki, mai saurin haɗari yana da kyau.
- Taki : Tasa da alheri a lokacin girma kakar tare da daidaita taki. Za'a iya amfani da ƙwayar 'ya'yan itace da kayan lambu bayan' yan shekaru lokacin da tsire-tsire ya fi girma kuma yana kusa da fruiting.
Tattaunawa:
Avocado za a iya watsa shi a hanyoyi da yawa. Masu sana'a suna amfani da nau'in avocado mai ban sha'awa a kan magungunan cututtukan cututtuka don samar da itace mai cututtuka da nau'in 'ya'yan itace da ake so. Har ila yau, ana iya yada su ta hanyar iska. A cikin gida, hanyar da ta fi dacewa ita ce ta iri. Don tsiro wani nau'in avocado, saka ƙugiyoyi uku a cikin iri kuma dakatar da shi tare da ƙarshen gilashin ruwa.
Ruwa ya kamata a rufe kimanin inch cikin iri. Kula da shi a wuri mai dumi, amma ba a hasken rana kai tsaye ba. Yawan ya kamata ya tashi cikin makonni biyu zuwa shida. Bari yara suyi girma zuwa shida inci, sa'an nan kuma yanke shi zuwa uku inci don karfafa ƙarfin ci gaba. Lokacin da sababbin ganye suka sake fitowa, dasa tsirrai a cikin tukunya da ƙasa (godiya ga Hukumar California Avocado na wadannan umarnin).
Repotting:
Sake yin avocado a kowane bazara, lokacin da tsire-tsire ya fara sake girma. A cikin 'yan shekaru na farko, ƙaddamar da avocado ya zama dole don karfafa shukar shuka. Na farko ya kamata a yi shuki a yayin da shuka ya kasance mai inci 12 kawai. A wannan lokacin, yanke shi zuwa 6 inci kuma ya bada izinin sabon ganye da mai tushe don farawa. Yayinda yake karuwa, kaddamar da sabon cigaba a cikin lokacin rani don tilasta sababbin rassan su fara. Avocado 'ya'yan itace daga sabon girma.
Daban:
Ko da yake akwai kimocin avocado 1,000, wanda zai iya samun hanyar shiga gidanka shine Haas avocado, wanda yayi girma a cikin California da kuma cikin Latin Amurka. Waɗannan su ne ƙananan, pebbly avocados tare da babban-mai abun ciki da nama mai dadi. Yafi girma, m kore Florida avocados kuma samu a kakar.
Wadannan suna da ƙananan mai kuma ana sayar da su a wasu lokuta a matsayin masu kula da lafiyar lafiya.
Maganiyar Mai Girma:
Avocados girma a cikin gida su ne mafi yawan sababbin shuke-shuke. Idan kana so ya zama 'ya'yan itace kuma ya shiga cikin itace shi ainihi ne, to lallai za a motsa avocado a waje (kuma watakila kai kanka zuwa yanayi mai zafi). Duk da haka, don kiyaye lafiyar avocado cikin gida, ba shi haske da ruwa, kuma ciyar da shi a kai a kai. Nashe sabon ci gaba kuma nemi samfurin cututtuka kamar leafing yellowing, wanda zai iya nuna da yawa ruwa ko sluggish malalewa. Har ila yau nemi kullun farin a kan ƙasa-wannan na nufin wucewar gishiri akan ginin. Ɗauka tukunya a kai a kai.